Labour Day Grilling
Thanks to everyone who entered the Cheesecake of the Year contest! What an incredible collection of recipes the community has produced. And what a dream it would be to have a bite of all of them. Yum. I can't wait to find out who will win the title! The winner will be announced the week of September 17, as well as the 5 random draw winners of the KitchenAid® Stand Mixer. But let's get back to the matter at hand: Happy Labour Day!
How are you spending your Labour Day?
Are you grilling?
Or are you chilling?
Tell us! And if you're looking for great recipes using Philly this Labour Day, make sure you check out our Recipe Gallery. You can browse more than 3,000 recipes and sort them by dish or cuisine type, or just type what you're in the mood for in the Recipe Search box and see what delicious recipes members like you have contributed. Enjoy!
12 comments
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I love bbq and am always impatient for the good weather to get here so I can fire up the coals. -
I stewed tomatoes and raspberries. I made a square with the raspberries I stewed. I cleaned out my freezer of banana's and made 4 mini banana loaves and one regular size. I used up bacon and hashbrowns out of the freezer and made clam chowder. I used up old berries and made triple berry crisp. Now, I am really tired.
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A beautiful ROAST done in a 200C oven (will take approximately 4 hrs. to cook) with all of my favourite seasonings. Mashed potatoes but my secret ingredient is YES ... you guessed it. I add a touch of Philly Cream Cheese. Now, that is what I call MASHED POTATOES. As for a green vegetable I will heat up some seasoned green beans. Yum yum ... -
We are chilling today, we had our big family dinner yesterday so today is leftovers, barbecued ribs, steak, potato salad and corn yummy!
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Oh my! All of your feasts sound so delicious! And I love how many of them are right from your gardens (or boats!!). Thanks for sharing. I've been marinating some ribs since yesterday afternoon that I'm going to bring to a family barbecue (I've never tried to make ribs before, so fingers crossed!). I LOVE grilled fruit, A. Jean! I know we have lots of fruit today, so maybe we'll grill some up! -
Greetings on labour day! We are having vegan chipotle sausages and
Vegetarian mushroom burgers with a Greek yogurt chili sauce.
Also Filet Mignon! Delicious! -
Long weekends ALWAYS mean cooking barbeque. The brisket went into the pit at 10:30 last night , and will be ready at 4:00. With corn bread, onion-cheese casserole, smoked jalepeno poppers, and baked beans. And conveniently, there is bacon-and-bourbon cheesecake for dessert :) -
Home made blue cheese stuffed hamburgers with grilled vegetables. Then grilled peaches with mascarpone for dessert! -
just caught perch so fresh fish for dinner gluten free pasta salad and grilled corn on the cob YUMMY
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Lemon-garlic rotissiere chicken on the bbq, roasted sweet potatoes, and fresh steamed green beans out of our garden. As for dessert, apple crisp. Mmmm....yummy! -
BBQ steaks, balsalmic glazed roma tomatoes from my garden, baby potatoes from may garden with fresh dill from my garden and steamed asparagus & beans, Yummm -
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